CHOCOLATE PRODUCTS FOR FILLING IN CAKES, DESSERTS AND STEAMED PRODUCTS
Tulip Chocolate has a wide range of versatile products that you can use as a filling for your creations. We have ready-to-use products that you can directly fill into your products, and we also have chocolate products that you can use as an ingredient to make your own filling. Whether it's for cakes, desserts, or steamed products, we have the suitable product for you.
Bake Stable Filling
For cakes, desserts, bakpia, hopia and other traditional Asian desserts
Non Bake Stable Filling
Can be used as ready-to-use ganache, buttercream, or chantilly (with whipping cream)
10-12% fat content, burgundy red
22-24% fat content, black