TULIP CHOCOLATE CREAM
Tulip Chocolate Cream is our ready-to-use ganache. Mix it with your butter cream or pastry cream recipes to your liking or use as it is and apply it to any of your pastry and bread creations.
Can be used for:
- Chocolate coating for various cakes, pastries and cookies
- Chocolate filling for breads and pastries
Suitable for:
- Filo and puff pastry
- Viennoiserie
- Breads and donuts
- Pound cake
- Cold dessert
- Cream
- Chocolate praline
Ingredients:
- Sugar
- Vegetable Fat
- Cocoa Powder
- Vegetable Emulsifier
Additional Information:
- Weight: 5 Kilogram package
- Pack 1 x 5 kilogram per carton
- Comes in chocolate cream form
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