CHOCOLATE FOR FOOD SERVICE PROFESSIONALS
We don't only provide great chocolate, we also provide great service to help you grow your food business.
WHO WE HELP?

HoReCa

Bakery & Pastry

Baking Supply Store
WHY CHOOSE US
Certifications & Standards
With a mission to prioritize product quality and food safety, Tulip Chocolate has committed itself to obtaining and adhering to various quality, food and environmental standards and certifications. You can be assured that our chocolate products are of the highest quality and suitable for any food service or even industrial applications around the world.
Webinars
We believe in life-long learning and are committed to the further success & education of our clients through our regular webinars where our in-house experts as well as industry experts share their knowledge and experience in the field of chocolate and food service.
Food Service Consultation
Our team of chefs, research & development and consultants have a combined experience of over 200 years in the chocolate industry. At Tulip Chocolate, we can help provide various consultations on literally any aspect of your chocolate food & beverage or menu development project.
OUR CLIENTS
Tulip Chocolate has been the trusted partner & supplier to over 8000 food service businesses in Indonesia and across the Asia-Pacific, Middle and Africa areas such as Bakery & Pastry businesses to HORECA and everything in between






WHAT DO OUR CUSTOMERS SAY ABOUT TULIP CHOCOLATE
I have been using Tulip Chocolate since 2002 till today because I feel comfortable with the performance and characteristics of the products. Apart from the product quality, the Tulip team has always provided new ideas and educated about new trends so that I can stay innovative in my craft
Chef Tusyadi
Vice President Indonesia Pastry Alliance (IPA)Tulip Chocolate has always been our choice because they have a good range of products. The Tulip team assist us in choosing the right product for our production ambitions. The team has been extremely cooperative especially when it comes to helping us with their product usage and other information.
Stefu Santoso
President Association of Culinary Professionals (ACP)I have always used chocolate products from Tulip for a long time because their quality is consistent. In addition to the character and performance of the products that matches and complements our Brilliant Cake products, Tulip chocolate also has a unique flavor profile.
Nanda Djoenaedy
Pemilik Brilliant Cake SemarangFIND OUT MORE
Are you a Food Service Professional or Food Entrepreneur looking to stay ontop of industry news, get inspired by trending recipes, or perhaps you would like to receive information about upcoming webinars to attend? Sign up for our newsletter to get all the latest news